Menu


Our Menu

SOUPS

Soup of the Day

Chefs daily creation made from scratch. Bowl only    

$9.00
French Onion Soup au Gratin

With Swiss, sharp Provolone and garlic croutons

$11.00
New England Clam Chowder

House specialty, oyster crackers and tabasco, Bowl only

$9.00

APPETIZERS

Bang Bang Shrimp

Gulf shrimp and sweet chili sauce

$15
Fried Calamari

Cherry peppers, spicy mayo and marinara

$16
Cheesesteak Spring Rolls

Served with spicy ketchup

$12
Hand Breaded Fresh Mozzarella

Served with marinara saue

$10
Quesadillas

Melted cheddar cheese, and pico de gallo served with salsa, guacamole, and sour cream


Vegetable        $12

Chicken            $14.50

Shrimp              16.50

Bone In or Boneless Chicken Wings

Mild, Hot, Honey BBQ, Sweet Chili, or Garlic Parmesan. Served with celery, carrots and bleu cheese

$15
Bavarian Soft Pretzels

With cheddar cheese sauce and spicy mustard

$10
Roasted Garlic Hummus

With pickled vegetables, olives, feta cheese, and warm pita bread

$14

SIDES

Basket of Onion Rings
$8
Sweet Potato Fries

With maple syrup dipping sauce

$7.50
French Fries
$5
Sautéed Vegetables
$5.50
Basket of Homemade Chips
$4

Salads

DINNER MENU

Add to any Salad: Grilled Chicken $6, Grilled Shrimp $8, Salmon $12

Crisp Wedge

Iceberg with apple wood smoked bacon and our own crumbled bleu cheese dressing

$11
Classic Caesar Salad

Romaine tossed with croutons, parmesan cheese and our house dressing

$11
Sycamore Cobb Salad

Balsamic marinated chicken breast served over romaine with hard boiled eggs, apple smoked bacon, cucumbers, tomatoes, crumbled bleu cheese and your choice of dressing

$16
Strawberry Walnut Salad

Baby greens. sliced strawberries, candied walnuts, pickled onions, goat cheese, honey balsamic vinaigrette

$16

By The Hand

All sandwiches accompanied by fries or homemade chips and pickle chips. 
 Substitute sweet potato fries or side salad add $2.50

DINNER MENU

SANDWICHES & SLIDERS

Grilled Filet Mignon Wrap

Brie, cremini mushrooms and frizzled onions

$19.50
Sycamore Club

Fresh slow roasted turkey with applewood bacon, lettuce and tomato on toasted sourdough

$14
Sliders

Crispy Chicken with pickles and special sauce $12

Angus beef with your choice of cheese $13

Filet Mignon with brie and caramelized onions $19.50

All served on sweet Hawaiian rolls

Sycamore Cheesesteak

Fried onions and provolone on a toasted torpedo roll

$14.50
Roast Beef French Dip

Caramelized onions, provolone cheese, and au jus on a toasted baguette

$15
Grilled Reuben

Roasted corned beef brisket or turkey, swiss cheese, sauerkraut and Russian dressing on grilled rye

$15
Chicken BLTA Wrap

Grilled or breaded chicken with avocado and applewood bacon

$15
Open Faced Hot Turkey Sandwich

With mashed potatoes, gravy and cranberry sauce


$17
Tacos

Marinated cabbage slaw, avoado, and pico de gallo drizzled with lime crema sered with tortilla chips. 

Chicken $13

Shrimp $16

Filet $19.50

Boardwalk Sausage

Sweet sausage, peppers and onions, on a torpedo roll served with french fries

$12

From The Grill

DINNER MENU

Choose an Angus Burger or Grilled Chicken Breast with lettuce and tomato on a brioche bun, Served with fries or fresh made chips

The Classic

Your choice of cheese

$11.50
Black and Bleu

Crumbled bleu cheese, applewood smoked bacon and frizzled onions

$13.5
Mushroom and Swiss
$13.50
Pepper Jack

Peper Jack Cheese, fried jalapenos

$13.5
California

Guacamole, Swiss cheese, lettuce, tomato and onion

$13.5
Bacon and Cheese

Your choice of cheese

$13.5
Breakfast Burger

Bacon, cheese and fried egg

$13.5

Entrees

DINNER MENU

All entrees served with potato and vegetable of the day

Citrus Glazed Salmon

With mashed potatoes and sauteed vegetables

$29
Chicken Marsala

Sauteed in a mushroom marsala wine sauce over penne pasta

$24
Market Vegetable Pasta

Seasonal vegetables, baby tomatoes, penne pasta, in a light lemon butter sauce

$19
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